Nebbiolo planted in clay soils in Monforte d’Alba. Fermentation in steel tanks with a six to eight day maceration. It spends 10 months in French barrique.
Producer Azienda Agricola Conterno Fantino
Style Still
Colour Red
Grape Blend Nebbiolo (100%)
Label Ginestrino
Appellation Langhe DOC
Region Piedmont
Alcohol 14.0%