The Trentino and Alto Adige region is home to a variety of premium whites from local and international varieties and fresh, light reds.
Viticulture in the Alto Adige has historic roots that preceded the Roman Empire. This region's vineyards extend over the plains and hills surrounding the Isarco Valley and the Adige River whose valley is [Italy's](/country/italy) corridor to [Germany](/country/germany). Alto Adige is considered more [Germanic](/country/germany) than it is [Italian](/country/italy) and although the Trentino in the south tends to reflect [Italian](/country/italy) culture, it too remains more cosmopolitan, as exemplified in the international grape varietals so popular in this region. The most famous varietals are [Gewürztraminer](/gewurztraminer), [Pinot Grigio](/pinot-grigio), [Pinot Bianco](/pinot-bianco), [Müller Thurgau](/muller-thurgau), [Riesling](/riesling) and Moscato. Trentino is also responsible for [Italy's](/country/italy) largest production of [Chardonnay](/chardonnay) and is a leader in sparkling wines.
The most northern appellation in Italy, bordering Austria, Alto Adige DOC is also one of the most complex, producing a range of different wines from several different varieties. The area ...
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Casteller DOC is located in southern part of the province of Trentino, to the north of Lake Garda and the city of Verona. The appellation covers only red wine making at the moment, with a minimum of 50% Merlot required. This ...
Read more ▸Teroldego Rotaliano is a red wine appellation producing the Teroldego around the town of Rotaliano in Trentino-Alto Adige.
Read more ▸Trentino DOC covers a range of red and white still wines from a host of local and international varieties.
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Trento DOC is a large appellation in Trentino created in order to represent the growing number of high quality sparkling wines produced in the region. It should not be confused with
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Vigneti delle Dolomiti covers winemaking in the foothills of the Dolomite Mountains. Although a range of different grape varieties and styles are permitted, the high altitude generally leads to fresh and fragrant wines.
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