Rosso di Valtelina ‘Santa Rita’ is produced from Nebbiolo grapes grown in the communes of Berbenno, Castione Andevenno and Tirano. Macerated for 7 days, matured for 10 months partially in wood casks and further aged in the bottle for 6 months
Producer Mamete Prevostini
Style Still
Colour Red
Grape Blend Chiavennasca (100%)
Label Santa Rita
Appellation Rosso di Valtellina DOC
Region Lombardy