This wine was originally known as the Biondi-Santi “White Label Brunello”, but changed its name in 1983, when the Rosso di Montalcino DOC was established. It is produced from fruit grown on the estate's high-altitude vineyards, made and typically made in a vibrant and freshness style to be enjoyed young.
Producer Biondi Santi Tenuta Greppo
Style Still
Colour Red
Grape Blend Sangiovese
Appellation Rosso di Montalcino DOC
Region Tuscany
Alcohol 14.0%
