Producing almost half the wine in Spain, Castilla-la Mancha is home to a number of appellations as well as varieties such as Tempranillo, Bobal, Garnacha and Monastrell.
Almansa is a small appellation located in the southeast of the province of Albacete in Castilla-la Mancha. There are currently just 12 wineries here producing both red and white wines. Recent years have see...
Read more ▸La Mancha is home to a range of wines, notably full bodied reds from Tempranillo and Garnacha.
Read more ▸Manchuela DO is a relatively large wine region around one-hundred kilometres southeast of Cuenca. Up until 1982, the area was part of the larger La Mancha DO, but driven by a desire to deliver quality wines ...
Read more ▸Granted Denominación de Origen status in 1976, the Spanish appellation of Méntrida has a history of winemaking dating back to the early 1500s. Today, there are approximately six-thousand hectares under vine across th...
Read more ▸Mondéjar is home to dozens of large producers that create rather simple, easy drinking wines.
Read more ▸Like it's neighbour, Manchuela DO, Ribera del Júrcar was once part of the larger La Mancha appellation. Granted Denominación de Origen status in 2003, grapes grown i...
Read more ▸Around one-hundred kilometres east of Madrid, Uclés DO is a wine region of Castilla-La Mancha, best known for its wines from the Cencibel (Tempranillo) grape. Other permitted red...
Read more ▸Established in 1932, Valdepeñas DO is an appellation for wines in the southern part of Spain’s Castile-La Mancha region. The appellation - which is almost entirely surrounded...
Read more ▸Vinos de Madrid - established in 1990 - is a Denominación de Origen for wines to the south of Spain’s capital city, which is divided into three distinct sub-zones - Arganda, Navalcarnero and San Martín. Whilst the ...
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